Perbandingan Kandungan B-karotin pada Wortel (Daucus Carota L) Olahan Beku dan Wortel Segar | Labsky Library

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Perbandingan Kandungan B-karotin pada Wortel (Daucus Carota L) Olahan Beku dan Wortel Segar

Karina Alysia Taqiyyah - Personal Name;

XII IPA 1

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Series Title: -
Call Number: BIO TAQ p 2014-2015
Publisher: Jakarta : SMA Labschool Kebayoran., 2015
Collation: vii, 41 hlm.; 30 cm
Language: Indonesia
ISBN/ISSN: -
Classification: BIO
Content Type: -
Media Type: -
Carrier Type: -
Edition: -
Subject(s): Biologi
Specific Detail Info: -
Statement of Responsibility: -

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