Pengaruh Konsentrasi Garam Pada Pengawetan Ikan Mujair (Oreochromis Mossambicus) dengan Cara Pengasinan (Curing)

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Pengaruh Konsentrasi Garam Pada Pengawetan Ikan Mujair (Oreochromis Mossambicus) dengan Cara Pengasinan (Curing)

Ido P. P, Jethro Nagkok - Personal Name;

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KT00184 BIO IDO p 2006-2007 Stock Sorting Room Available but not for loan - Proses Digital

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Series Title: -
Call Number: BIO IDO p 2006-2007
Publisher: Jakarta : ., 2007
Collation: vii, 35 hlm,; 28 cm
Language: Indonesia
ISBN/ISSN: -
Classification: BIO
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Edition: -
Subject(s): Biologi
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